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–+ servings
A delicious and filling banana berry almond butter green smoothie recipe - perfect for any time of day

Banana Berry Almond Butter Green Smoothie

Angie Kauffman
A delicious and filling banana berry almond butter green smoothie recipe - perfect for any time of day
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Course Breakfast, Smoothie
Servings 24 oz

Ingredients
  

  • 1 1/3 cups almond coconut milk though you can use the milk product of your choice
  • 1 banana
  • 1 tablespoon almond butter or your favorite nut butter
  • 2 large handfuls of spinach
  • 1 cup whole frozen strawberries
  • optional 1 scoop of protein powder
  • optional 1 - 2 tablespoons of ground flax seed

Instructions
 

  • Add all ingredients into your blender. I add them into my blender in the order that is listed in the ingredients. While the order probably isn't vital, at the very least, you should put your liquid in first.
  • Begin to blend your ingredients. Since I used frozen strawberries, I switch to the "ice crush" setting briefly once the strawberries hit the blades in order to properly mix them in. Then, continue to blend until the smoothie is at your desired consistency.
  • Pour into glasses and serve immediately.

Notes

For extra protein and added healthy fats, you can also decide to add in other mix ins, such as protein powder and ground flax seed, which are things I usually do (which is why they are listed as optional ingredients).
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